Red Apple Coleslaw


In the mix:

  • 1/2 cup low-fat mayonnaise dressing
  • 1 T red wine vinegar
  • 1 packet Truvia
  • 1 t. celery seeds
  • 2 cups shredded coleslaw mix
  • 1/2 bunch scallions, sliced thin on the diagonal
  • 1 large sweet red apple, grated with its skin
  • salt and pepper.
    Ingredients

In a large bowl, whisk the mayonnaise, vinegar, sweetener, and celery seeds together.

Add the coleslaw mix, scallions, and grated apple. 

Season with salt and pepper to tase. 

Toss to thoroughly combine the ingredients.

Chill, covered, until cold, about 2 hours.

This is quick, easy and so delicious.  The apple gives it just the right amount of sweetness.

Advertisements

1 Comment

Filed under Side Dish

One response to “Red Apple Coleslaw

  1. Pingback: Happy Tuesday | Mother of 2 Lover of Shoes

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s